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New Arrivals
Limited-time and unique selections which complement each season.
Chelichele
Elvis Tineo
La Candelaria
La Nueva Montaña Natural Maracaturra Farmlevel Reserve
Bella Vista Gesha Single Origin Espresso
Roberto Sabillon Honey Process
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EXPLORE OUR COFFEES...
single origins
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Macchiato
Macchiato
- 3 oz Ceramic Cup
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2.00-2.25 oz oz Steamed Milk
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0.75-1.00 oz Espresso
Our Macchiatos have the highest ratio of espresso to milk. A perfectly dialed-in single espresso shot is added to the cup, then we pour a small amount of steamed milk directly into it.
Macchiato is Italian for “spotted.” Perfect for the espresso lover who wants a little dash of steamed milk added… but not too much. You still get to taste all the nuances and flavor profiles in espresso.
- 3 oz Ceramic Cup
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2.00-2.25 oz oz Steamed Milk
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0.75-1.00 oz Espresso
Gibraltar
Gibraltar
- 4 oz Gibraltar Glass
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2 oz Milk
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2 oz Espresso
Our Gibraltars are about equal parts espresso to milk. A double shot of espresso is added to the glass. Then we pour about 2oz of steamed milk directly into it.
Very similar to a “Cortado” which translates to “cut” in Spanish. This drink is a delicious smaller-sized beverage that is perfect for those who love a perfect balance of espresso to milk.
- 4 oz Gibraltar Glass
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2 oz Milk
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2 oz Espresso
Cappuccino
Cappuccino
- 8 oz Ceramic Cup
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6 oz Milk
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2 oz Espresso
Our Cappuccinos are a little bit more milk than espresso. A double shot of espresso is added to a ceramic cup. Then we pour about 6 oz of steamed milk directly into the cup.
Our most popular espresso drink. A creamy and smooth textured beverage. We love making these; they are the perfect treat!
- 8 oz Ceramic Cup
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6 oz Milk
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2 oz Espresso
Mocha
Mocha
- 12 oz Ceramic Cup
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8.5 oz Steamed Milk
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1.5 oz Chocolate Syrup
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2 oz Espresso
Our Mochas are similar to our Lattes but with chocolate! A double shot of espresso with 1.5 oz of chocolate is added to a ceramic cup. Then we pour about 8.5 oz of steamed milk directly into the cup. Top it off with our house-made whip cream (optional but definitely recommended).
Our mochas are a delicious must-have treat! We make our chocolate syrup in-house with Mexican Hot Chocolate. A perfectly balanced chocolate sweetness to the coffee. It’s a drink made to smile.
- 12 oz Ceramic Cup
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8.5 oz Steamed Milk
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1.5 oz Chocolate Syrup
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2 oz Espresso
Latte
Latte
- 12 oz Ceramic Cup
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10 oz Steamed Milk
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2 oz Espresso
Our Lattes have a larger milk-to-espresso ratio. A double shot of espresso is added to a ceramic cup. Then we pour about 10 oz of milk directly into the cup.
Perfect for those who love a more subtle coffee flavor. This drink pairs great with our signature syrups!
- 12 oz Ceramic Cup
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10 oz Steamed Milk
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2 oz Espresso