If you like waking up to a dark, rich flavor, look no further. This Colombian blend yields notes of dark Chocolate with a balanced sweetness of Maple and Red Apples.
Even with no traceable caffeine, this blend’s delicate balance of Ugandan and Colombian coffees still brew an extra tasty cup with notes of Almond, Cola, and Honey.
A harmonious blend of coffees from East Africa and Colombia create a profound sweetness of Blueberry pie that complements the round body of Cocoa and Candied Pecan.
Our take on French Roast, this blend of Colombian and Central American coffees, composes bold Dark Chocolate and dense Molasses notes with Fig sweetness.
