Papua New Guinea

Boana

Thyme · Pear · Black Tea

$20.25

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Enjoy an herbaceous experience with a tea-like body and subtle sweetness that continues through the finish.

  • Coffee Details
    Producers

    Colbran family & neighboring farms

    Country

    Papua New Guinea

    Region

    Kianantu District, Aiyura Country

    Cultivar

    Arusha, Typica, Mondo Novo

    Years of Purchase

    1 year

    Pro-Tip

    Anyone that loves Kunjin will enjoy this.

    Process

    Washed

    Elevation

    1700-1850 Meters

    Harvest

    May - October

    Tasting Notes

    Thyme, Pear, Black Tea

    Brew Method:

    We recommend any filtered brewer.

  • Farmlevel Story

    Farmlevel

    The Colbran Estate Farm has a long history that starts in 1963 when Ben Colbran moved his family to Papua New Guinea. He purchased a 600-acre farm and began planting vegetables then eventually transitioned to growing fruit. The delicious produce grown at Colbran Estate Farm was always sought out at the local market. As their popularity grew, so did their savings. Eventually Ben was able to purchase a sawmill which got him another step closer to getting his coffee production up and running. Today, Ben’s farm is now one of the most notable coffee producers in PNG. In 1979 the farm was sold and Ben moved to Australia but his son, Nichol, stayed behind to continue the work on the farm in partnership with the new owner. In 1997, Nichol was able to purchase the family farm and become the owner and estate director of Colbran Estate.

Customer Reviews

Based on 8 reviews
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D
D.
Always delicious!
S
S.
Herbal and earthy like black tea
N
N.l.
Boana
B
B.H.
tasty
J
J.B.
Quick delivery and tasty!

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