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Rose · Peach Rings · Compote
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Showcasing acidity and florality this coffee is both floral like a rose, and is tart/sweet candied body--similar to peach rings. All is fruity and deeply concentrated, similar to stewed fruit compote.
Those who like Yabitu Koba will love this vibrant acidity and tingling mouthfeel.
850 Producers around the Wuri processing station
Years of Purchase
Rose, Peach Rings, Compote
Coffee: 25 grams
Water: 400 grams
Total Brewing Time: 3:30 minutes
From the birthplace of coffee, Ethiopia Wuri is located in the Worka Sakaro Kebele, in the region of Gedeb. Nearing the border of Guji, remote lands allow coffee to flourish and thrive at elevations starting at 2050 meters and ranging upwards. Over half this region produces coffee, comprising over 1,000 hectares. Typically cooperatives and unions gathering of cherries, span over miles, and many smallholding farmers. Coffee is often brought to a washing or drying station and processed alongside neighboring farms. In the unique case of Wuri, they are a private washing station. This private station consists of a much smaller cooperative, and single farmers can process and export their coffee directly to those purchasing it. Wuri was built in 2012 and today has multiple washing/drying stations, experiments with various processing techniques, and focuses closely on every step of processing. Each step is always to elevate the quality and experience found in the cup. After cherries have been picked, they are pulped, thoroughly washed in fresh water, and then sorted with multiple checks to ensure only the best selection.
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Really enjoyed this coffee. One of my all time favorites.
happy repeat customer. worst part about verve is no NYC locations :-(
Superb flavor in the Ethiopian beans, outstanding aroma and perfect roast balance in the Honduran. Thank you Verve!
Solid bean, solid roast. Good freshness